Eight Alternative Restaurants, Good Money Making Ideas.

Funny Restaurant

　　 Chengdu There is a small restaurant, many people call it "funny restaurant", because each dish has a very different nickname: Pig arch mouth - "love each other", dried tofu, "Yellow Dragon wrapped around the waist", chicken and duck goose wings - "spread the wings and fly high", the soles of the foot "all over the world", the rabbit brain shell - "handsome guy",... When a customer enters a door, for example, a 4 person, a small worker who greets guests will shout at the top of his voice: "hero 4, the seat serve!" the boss of the "funny restaurant" sometimes tells jokes and storytelling for customers, and the guests are eating and drinking all in laughter, so this funny restaurant is always full.

Time Restaurant

Many dining customers often don't have the concept of time. In view of this situation, some restaurants have come up with a new idea of "time charge for customers' meals." in this restaurant, a large clock is placed on each table to calculate the customers' dining time. If the customers have finished the meal within a specified time, the restaurant will give a preferential price. The restaurant owner thinks that time is money, and that it is necessary to fill the stomach without having to enjoy it. Therefore, he has formulated a unique business rule to encourage people to save time. Most of the people who visit the restaurant are also in a hurry.

Lottery Restaurant

There is a "lottery" restaurant. The restaurant is a skillful combination of catering and lottery management. In the "lottery restaurant", the lottery guests can watch the distribution of lottery ticket numbers on the wall while eating. They also have lottery tickets for the lottery. The owners also use the lottery terms. The customers can point to "double colored balls" and other signboard dishes. The hall is equipped with computers, pens and paper, and the best room is set out to set up the "big family seat", which provides convenience for some large buyers to cook wine. How to start a restaurant? Ji'nan

　　 Self pricing Restaurant

A restaurant called "self determined price" has a unique way of thinking. A shopkeeper thinks of a business that is customised by customers. The shopkeeper divides the dishes, snacks and drinks into five or six sets of packages. Each set sets five kinds of prices that are not equal to each other. The customers pay for one of them at the end of the meal, and the shopkeeper has no other words. The owner thinks that letting customers set their own prices can, on the one hand, attract customers, and, on the other hand, can feedback the quality of their own service according to the payment of customers, so as to improve the operation and raise the level of dishes making. How to start a restaurant? Guangdong has

DIY Restaurant

In fact, many customers who like to cook have their own or several specialties. Usually, they can only display their skills at home. If a restaurant allows customers to cook in the kitchen, it can not only make some customers show their cooking skills to their relatives and friends, but also make the customers taste different kinds of delicious food, and its form is also very fresh and interesting. It has a unique attraction. In Shanghai, there is such a "DIY fried" restaurant. If customers have the desire to cook their own dishes, they can advance the necessary materials and condiments to the restaurant.

Gallery Restaurant

There is a gallery restaurant in Hongkong. Every tablecloth in the restaurant has a large picture paper on the table, and a cup filled with color pens on the table. When customers are hot, they can paint on the paper at any time. If the customer's works are on the scale, they will have the opportunity to be exhibited and sold by the gallery to achieve the effect of "fame and gain." so the restaurant attracts many professional, amateur painters and lovers of painting to come to dinner. Some even wait in line. This "brain opening and good business" has attracted many customers, making the original hotel business extremely prosperous.

Nostalgia Restaurant

At night, more and more people like to get out of their homes. In the evening, consumption has become a habit of people in modern cities. There is a "24 hours old restaurant" in Hangzhou. The decoration in the restaurant is not as luxurious as the hotel, but also different from that in the ordinary restaurants. The restaurants are decorated with old black and old photographs, old city maps, old record machines, records, wall clocks, old cameras, old straw hats, old schoolbags, porcelain and so on. According to the shopkeeper Liu, these unique old objects are very easy to arouse the kindness and intimacy of the diners. Now, her restaurant is making more than thousand yuan every day.

Break up bar

In a small and deep alley in Changchun, a restaurant called "want to break up again" is very popular. It's not too big to eat, but the facilities are not luxurious, and the price of meals is not cheap. But every day, customers always get full. The peak time does not have a place to make reservations. The boss of this bar is scientifically and accurately positioned. The customers are mainly based on those emotional cracks or lovers or couples who are about to break up. "Thinking about breaking up again" provides them with the best emotional communication atmosphere before breaking up. The daily turnover is more than 2500 yuan.